Legion Memorial Golf Course - June Coupon

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Joe Richer Junior Golf Club

Joe Richer Junior Golf Club sign-ups are now available! The club is open to area juniors age 8 to 18 and runs weekly throughout the summer alternating between Legion Memorial Golf Course and Walter Hall Golf Course.  It is broken into two groups:

The Players in Training (new players & those too young to be on the golf courses unsupervised).  This group receives weekly one hour golf clinics or supervised and coached play on our practice area and practice par 3 course with the goal of learning the game and etiquette and moving to our Players Club.

The Players Club receives a weekly clinic followed by 18 hole competition play on our 18 hole golf courses with the goal of improving golf games and getting competitive experience.  It is a great training and practice experience for those playing high school golfer or looking to play high school golf in the future.  We have a 9 hole Player Club group for those just moving up from the Players in Training.

Cost for the program is just $35 for the season.  There is an extra charge of $10 for the weekly Players Club events. For more information and an application please click HERE.

Welcome Food and Beverage Manager Karlin Wike

Legion Memorial Golf Course is pleased to welcome our new food & beverage manager Karlin Wike.   She replaces Kate Johansen who held the position for the last 7 years and with recently having a baby had decided not to return to a full time position as our food and beverage manager.  We thank Kate for all she did in improving and growing our food and beverage business and wish her the best! 

We are excited to have found Karlin, who brings a strong background in food and beverage service and management to us.  She has worked her way up through the food and beverage industry at restaurants in Seattle and Bellevue from lounge server, restaurant server, expediter, hostess, to shift manager.  She also spent a summer assisting the wedding and banquet manager at a high end resort in North Central Washington.  Most recently she was the night manager at Joey Kitchen in Seattle.  We believe Karlin and her management and service experience combined with our recently added new cook, Lynanne Rovito gives us a strong team to continue to improve our dining experience for golf patrons as well as to move us forward in growing our banquet business. 

Karlin is a lifetime native of the Seattle area having graduated from Inglemoor High School and the University of Washington.  She is friendly and personable and brings with her an attention to detail and commitment to customer service you will enjoy.

Please come by and welcome Karlin to our golf family at Legion Memorial.  She is excited about our new enclosure remodel of the Greenside Grill allowing for more private meeting and banquet functions to be held at the golf course without interfering with golfer service. Karlin is eager to meet your dining needs and experience and is ready to help you plan and book your banquet, meeting and tournament needs!